Description
Ohio grown habañero, ghost chiles, chipotle, and arbol chile are paired with local maple syrup. The flavor is sultry and the heat is rich and deep.
Our favorite way to use it: Enchiladas, marinades, tacos, breakfast sandwiches, BBQ, and chili.
Ingredients: Red Wine Vinegar, Habañero Peppers, Chipotle Morita, Chipotle Meco, Onion, Garlic, Chile D’Arbol, Maple Syrup, Sea Salt, Ghost Chile