$7.00
Ohio grown habañero peppers, mango, ginger and hot mustard are blended to create a fresh, tangy and savory sauce. It is all flavor at first and then builds a smooth sunny heat.
Our favorite way to use it: Jerk BBQ, Tacos, Black beans, curries, and anything off the grill.
Ohio grown habañero peppers, mango, ginger and hot mustard are blended to create a fresh, tangy and savory sauce. It is all flavor at first and then builds a smooth sunny heat.
Our favorite way to use it: Jerk BBQ, Tacos, Black beans, curries, and anything off the grill.
Ingredients: Apple Cider Vinegar, Habanero Peppers, Onion, Mango, Water, Carrot, Garlic, Sea Salt, Turbinado Sugar, Mustard Seed, Ginger, Hot Mustard Seed, Cumin, Coriander Seed,Turmeric
| Weight | 10.7 oz |
|---|---|
| Ingredients | Ingredients: Apple Cider Vinegar, Habanero Peppers, Onion, Mango, Water, Carrot, Garlic, Sea Salt, Turbinado Sugar, Mustard Seed, Ginger, Hot Mustard Seed, Cumin, Coriander Seed,Turmeric |
